Home snacks

leek, rice flour, ginger, lean meat foam, salt, oil, mushroom:500g rice flour, 250g leek, other appropriate amount https://cp1.douguo.com/upload/caiku/6/f/1/yuan_6fc2ad936688ddd2eb6622f12da0be31.jpg

Home snacks

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Home snacks

When I was a child, I loved this kind of snack made by my mother. It was very delicious. It was simple and delicious.

Cooking Steps

  1. Step1:1. Mix the rice flour and leek together. Then put the right amount of ingredients. 2. After mixing, wrap it with tofu or green vegetables. 3. After wrapping, put it in the pot and steam for about an hou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home snacks

Chinese food recipes

Home snacks recipes

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