I've had Korean fried chicken once and I think it's delicious. Then I'll make it myself.
Step1:Prepare material
Step2:Cut the middle wing of the chicken into mil
Step3:Add sal
Step4:Marinate with black pepper for about 30 minute
Step5:Pour out the excess milk. Add the broken egg
Step6:Add flou
Step7:Mix wel
Step8:Use a bag to pour in the fried powder and put the chicken wings in and ou
Step9:Take out the extra powde
Step10:Heat the oil in the pot. When the oil temperature is 5, add the chicken pieces and fry for about 7 minutes
Step11:When the oil temperature rises, add chicken pieces and fry agai
Step12:The chicken pieces are golden yellow, take out oil contro
Step13:Add water Yito
Step14:Cut the garlic into minced garlic and add all the sauce and mix wel
Step15:Hot pot doesn't need oil. Pour the sauce directl
Step16:Boil it over medium heat to make thick bubble
Step17:Cease fire, add fried chicken. Add sauce evenly to serve. Cease fire, add fried chicken. Add sauce evenly to serv
Step18:Deliciou
Step19:Deliciou
Cooking tips:There are skills in making delicious dishes.