Chinese Food
Baked lobster with minced garlic and cheese
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This baked lobster with minced garlic and cheese is characterized by that the minced garlic is stir fried with butter. The taste is as crisp as the minced garlic in the fried crab in the typhoon shelter. The crispness of minced garlic is combined with the fragrance and softness of cheese. It's really tall. You don't have to go out and spend a lot of money on lobster. You can enjoy a delicious meal at home~-
Cooking ingredients
Cooking Steps
Step1:The quality of life cooked frozen lobster bought in Youshihui. Boiled with warm wate
Step2:Cut the lobster in half. Break off the pliers for later use
Step3:Mince garli
Step4:Put butter in the pan. Heat it to boil
Step5:Turn to medium heat. Put in the minced garlic. Stir fry until golden (the golden garlic is like the garlic in the fried crab in the typhoon shelter. It's super fragrant ~
Step6:Spread the mashed garlic on the lobster mea
Step7:Squeeze the mayonnaise (mayonnaise) on the mashed garli
Step8:Slice cheese into small piece
Step9:Small pieces of cheese on lobster and lobster tong
Step10:Sprinkle with black pepper, vanill
Step11:Spread a layer of tin paper on the baking tray. Brush with olive oil. Put the lobster on the baking tray
Step12:Put it in the preheated oven. 200 ℃. 15 minute
Step13:You can set the plate after baking ~ ~ it's a birthday meal for my husban
Step14:The fried garlic and the melted cheese are delicious together
Cooking tips:There are skills in making delicious dishes.
