Chinese Food
Fried rice with garlic and egg
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Cooking ingredients
Cooking Steps
Step1:Scrambled eggs. In pieces. Serve for later use.
Step2:Hot pot. Add oil. Heat the oil. Add in the chopped garlic. Stir fry. More oil. Otherwise, it will stick to the pot.
Step3:Steamed rice. Add in the pot. Stir fry.
Step4:Add the scrambled eggs. Stir. Stir fry evenly. Turn off the heat and get out of the pot. Finish.
Cooking tips:There are skills in making delicious dishes.
