Chinese Food

Cooking Steps

1. 

   Step1:Wash the dried silk. Soak it in boiling water. Remove and drai

2. 

   Step2:Shredded green peppe

3. 

   Step3:Oil in hot po

4. 

   Step4:Pour in dried silk. Stir fry with soy sauc

5. 

   Step5:Stir fry for three minutes, add salt and chicken essence. Add a few drops of wate

6. 

   Step6:From the pot to the po

7. 

   Step7:Good food means no foo