Cooking Steps

1. 

   Step1:Cut streaky pork into the same size and put it in cold water. Turn on the water and skim off the froth. Remove the meat for later use.

2. 

   Step2:Heat the oil in a hot pot and put it into the ginger slices to give the fragrance.

3. 

   Step3:Take out the seasoning. Fry the streaky pork in the pot until it is scorched on both sides and take out the oil.

4. 

   Step4:Leave a proper amount of oil in the pot. Put in the crystal sugar, and then put the streaky pork in the pot to color. Put in a proper amount of cooking wine, soy sauce and salt

5. 

   Step5:Put the seasonings that have been stir fried into the pot together. Pour in the hot water and stir fry the streaky pork. Then you can sit and wait for the pot to come out.

6. 

   Step6:It's only 15 minutes. The cooking time depends on the size of the soup and the fire.