Pumpkin porridge

pumpkin:100g clear water:300ml crystal sugar:5 rice:moderate amount https://cp1.douguo.com/upload/caiku/d/8/c/yuan_d8b03227f3f6f68c5d150ec6bb4d48cc.jpeg

Pumpkin porridge

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Pumpkin porridge

Baby nutrition porridge

Cooking Steps

  1. Step1:Write production step

  2. Step2:Wash the rice with clear water. Soak for half an hou

  3. Step3:Peel the pumpki

  4. Step4:Cut bloc

  5. Step5:Cutting into small piece

  6. Step6:Put the rice in the rice cooker together with the pumpkin slices and the sugar. Press the porridge button

  7. Step7:It's just like this when it's cooked. It's delicious. It's delicious. It's delicious. It's delicious. Baby likes it too

  8. Step8:Hee he

Cooking tips:Baby likes to eat. It's a little sweet. If you don't like to eat sweet, don't put any ice sugar. You can also put a little less. The key is that you have skills to make dishes for your baby.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin porridge

Chinese food recipes

Pumpkin porridge recipes

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