Cooking Steps

1. 

   Step1:Sliced bee

2. 

   Step2:Then cut it into four to five centimetre

3. 

   Step3:I bought cjfood big brand sauce flavor barbecue sauce. I wanted to buy black pepper barbecue sauce. But I sold it out. I can only use it. I can put more black pepper alone

4. 

   Step4:Marinate. A layer of meat and a layer of sauce. Sprinkle a layer of black pepper. (if there is a black pepper barbecue sauce, just brush the sauce directly). A layer of code is good. Marinate for half an hour. If you want to taste more into the meat, marinate one night in advanc

5. 

   Step5:Stir fry. Because I pickled one night in advance. I got up in the morning to cook in a daze. I forgot to take photos of the onion cut into strips. After frying, I think of taking photos. Oil in China. After the oil is hot, I'll directly put the marinated meat. Don't put any onion, ginger and garlic in it. When it's almost done, I'll throw down the onion strips and stir fry it for a few times. Otherwise, the onion will be old and out of the pot... Whoa, whoa..

6. 

   Step6:Loading. I bought the cake at the imported food store. It's more than ten yuan. Six sheets.

7. 

   Step7:Roll up all the ingredients and start (mom secretly adds some cucumber shreds to herself