Cooking Steps

1. 

   Step1:Heat oil in the pot. Then add peppe

2. 

   Step2:Stir fry the pepper and add the onion, ginger and garlic.

3. 

   Step3:Stir fry the taste of scallion, ginger and garlic and pour in the sharp peppe

4. 

   Step4:Stir fry with hot pepper and pour in beancurd. Add a little water. Then add some salt. One scoop of oil, half of soy sauce, half of chicken essence. Stir fry

5. 

   Step5:Out of the pot.