Chinese Food
Replenishing gas, moonmeal - fermented oats, light milk
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Fermented glutinous rice to replenish qi. My mother makes a bowl for me every day in the moon. I feel warm in my body and heart after eating. Now when I'm hungry, I also have a bowl of extra food. It's nutritious and delicious.
Cooking ingredients
Cooking Steps
Step1:Used ingredients. Forgot to shoot medlar.
Step2:Put a small amount of water in the pot to boil. Add raisins, medlar and oatmeal. Water as long as a little. Keep the pot on the line. Add more milk will be light.
Step3:Cook until oats are soft. Add two spoonfuls of mash. Mash contains alcohol. It's slightly sweet. It can be added according to your taste.
Step4:Put in the milk when it's boiling.
Step5:Boil and beat in an egg. There are two ways to eat eggs. One is poached eggs. Do not stir after adding. Wait for the eggs to solidify. Come out and say the whole egg. I like it mashed. Beat in the egg and let it set a little. Stir with a spoon.
Step6:Let's get out of the pot and put it in the bowl
Step7:Sprinkle with black sesame.
Step8:If you need, you can also add some brown sugar. It's also delicious
Cooking tips:1. Do not add more water in the first step, or the milk will be very weak. 2. More or less oatmeal is related to the consistency of mash. Add more if you like. 3. When you beat the eggs, you can also beat the raw eggs in a bowl and break them. Then pour them into the pot. Do not stir them immediately after pouring them in. Otherwise, they will melt and mix again in the milk. After a little setting, stir them again. Only after that, can the eggs come out again. 4. I use the white jade brand of fermented glutinous rice. The brand is different, and the sweetness is also different. Everyone has skills in groping for food and making delicious dishes.
