Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken wings. Chop into small pieces. Marinate with cooking wine and salt for two hours.

2. 

   Step2:Cut the garlic. Cut the dried red pepper into sections for use.

3. 

   Step3:Put the cooking oil in the pot. It's ok if it's not over the wings. When the oil is 70% hot, put the wings in. Fry until golden.

4. 

   Step4:Take out oil control for standby.

5. 

   Step5:In another pot, put in oil and stir fry the fragrant leaves, peppers and anise. Stir fry the fragrance and then discard the spices.

6. 

   Step6:Stir fry the minced garlic and dried red pepper.

7. 

   Step7:Put in the fried chicken wings. Pour in the soy sauce. Add a little sugar. Stir well.

8. 

   Step8:Put sesame seeds on the plate. It's delicious...

9. 

   Step9:I had a big bowl of rice.

10. 

    Step10:Do you like it Mei