Crispy broad bean cake

broad bean:500g rice flour:spoon glutinous rice flour:spoon salt:moderate amount bacon:moderate amount egg:one starch:spoon https://cp1.douguo.com/upload/caiku/4/8/2/yuan_481136a14bee3907971ddadec33dbf82.jpeg

Crispy broad bean cake

(102932 views)
Crispy broad bean cake

The owner gave me such a cake when sending express. It was amazing. Go home and hemp do such a choreographic description. As a result, hemp says that this is my fried bean garden? It's just a cake. So the next day immediately under the guidance of my mother to do to eat. It really smells good.

Cooking Steps

  1. Step1:Peel the broad beans as shown in the picture (actually, I don't remember the exact amount. Just watch and do it

  2. Step2:Chop up the bean petals. If there is a cooking machine, it's better to use it to break it. I broke my machine and had to chop it manually.

  3. Step3:Cut up the bacon. It can be replaced by fresh meat, but the salt has to be put in a little more.

  4. Step4:Beat an egg.

  5. Step5:Add some starch.

  6. Step6:Add rice noodles.

  7. Step7:With glutinous rice flour.

  8. Step8:A little salt.

  9. Step9:Mix all the above and fry in a hot oil pan. If you don't chop the beans like me, you must remember to mash them with mortar. Otherwise, they will not look good and easy to scatter as shown in the picture.

Cooking tips:The beans must be broken. But it's not good if it's mushy. Let's think about it for ourselves. Can also rub round fried balls and then boil soup. With lettuce is particularly sweet. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Crispy broad bean cake

Chinese food recipes

Crispy broad bean cake recipes

You may also like

Reviews


Add Review