Chinese Food

Cooking Steps

1. 

   Step1:Boil water in a pot. Add pasta and cook for 810 minutes. Remove and mix well with olive oil.

2. 

   Step2:Cut the bacon, dice the onion, pea pod or asparagus and put them in the boiling pot and boil for 20 seconds. Heat the pot and add the butter. Add bacon and onion and stir fry until fragrant.

3. 

   Step3:Add pea pods or asparagus. Sprinkle with water. Stir well.

4. 

   Step4:Add the pasta and stir well.

5. 

   Step5:Add a little salt to taste. Stir fry with black pepper sauce. Sprinkle a little dried Basil at last to get out of the pot.

6. 

   Step6:Enjoy beaut