Chinese Food
Breakfast · rice dumpling
(103085 views)
I don't know how young I was. I've seen this kind of rice dumpling. I like glutinous rice products best. Besides, I've got crispy fried dough sticks wrapped in it. I have a deep memory. I've always wanted to make this rice dumpling. I made glutinous rice last night. I'll make it this morning. It's very simple, but it's delicious
Cooking ingredients
Cooking Steps
Step1:Steam rice well, add a little salt and mix wel
Step2:Spread the fresh-keeping film on the roll curtain of sushi and sprinkle some black sesame seed
Step3:Spread rice evenl
Step4:Wrapped with sliced pork and pickled mustar
Step5:Roll u
Step6:Cut off enjoymen
Cooking tips:The ratio of glutinous rice and rice is good at cooking 2-1.
