Banana crispy

thousand layer crust:1 banana:1 https://cp1.douguo.com/upload/caiku/8/4/d/yuan_84bd07a9ecba944b0e7104db431fdaed.jpg

Banana crispy

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Banana crispy

When I went home yesterday, I saw that the bananas in the fruit shop were good. So I bought a big bag and went home. After I got home, I made this banana puff.

Cooking ingredients

Cooking Steps

  1. Step1:This banana is easy to fry chicken in one bite. It's a completely new and easy operation. It can be done in just a few minutes. It's crispy and delicious. It's sweet but not greasy. It's really delicious.

  2. Step2:Cut the crust into squares of the same length as the banana. Peel the banana and put it on the crust. Roll up the banana with the crust

  3. Step3:Jiuyang air fryer is preheated 180 degrees. The banana with a thousand layers of cake skin is cut into small sections with a knife

  4. Step4:Stack them in a preheated air fryer. Leave some space in the middle. The crust of a thousand layers of pancakes will expand during the baking process. Air fryer can be roasted at 180 ℃ for 10 minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Banana crispy

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Banana crispy recipes

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