Chinese Food

Cooking Steps

1. 

   Step1:Knead the noodles with warm water. Then wake up for about half an hour.

2. 

   Step2:Mash the meat with a blender. Add a little olive oil

3. 

   Step3:Finely chop carrots, mushrooms, black fungus and cabbages, or mash them with a cooking machine to make them easier for babies to swallow

4. 

   Step4:Mix it with the meat. It'll be wrapped

5. 

   Step5:The rest is frozen in the refrigerator. You can eat it at any time.