Eating wild vegetables is good for your health. Wild onion is not only fragrant, but also can disperse cold, strengthen stomach, catch cold, dyspepsia and so on. Breakfast. Eat pancakes with eggs. Add some wild onions. Add fragrance. And keep the spring breakfast away from cold.
Step1:Prepare fresh wild onion, eggs, flour and other ingredient
Step2:Select, wash and drain the wild onion. Cut the wild onion into sections
Step3:Break up the eggs. Mix in the flour
Step4:Hot pot. Pour in oil. Stir fry the wild onion; PS - the wild onion is hard. Stir fry it to taste bette
Step5:Add the fried wild onion into the egg flour and mix it with the batter, salt and mix together
Step6:Heat the pan, pour in the oil, mix the batter evenly and pour it into the pan. Fry over low heat until it is slightly yellow; PS - should not be too thick. It can be fried in several times.
Step7:Turn over the other side. Continue to fry until golden. Cut into pieces with a spatula.
Cooking tips:1. When digging wild onion, you need to choose the right one to eat; 2. You need to choose the tender one to eat; 3. You need to stir fry wild onion to taste. There are skills in making delicious dishes.