Chinese Food
All Recipes
Stir fried mustard and mustard
It's not bad for fresh food than pickled food.
Diet and slimming coarse grain - potherb dumpling
Every year when spring comes, my family will make potpourri for eating. I often eat dandelion. It's said that it has the effect of removing fire. It's heat and detoxification. My mother has dug a lot in the nearby golf park. So the freezer of th... ...
Vegetable nest
There's only one story behind what I've done - losing weight
Potherb
One should have a good meal
Fried bean curd in old Beijing
Yesterday, I bought raw bean juice and Ma tofu from Niujie. Beijing girls love this.
Potherb mustard and mustard
I remember when I was a child, I went to school far away. I lived in school. Every week, my mother would bring me a bucket of stir fried bacon with closed air paella pickled with potherb mustard and mustard. That taste is so delicious. I envy a ... ...
Dumplings stuffed with wild vegetables and pork
In the warm spring season, there are wild vegetables all over the mountains. I went to dig some to make dumplings. It's good for your health to eat wild vegetables often. It can clear fire, reduce blood pressure, blood fat and blood sugar.
Salted vegetable, towel gourd and egg soup
Add mustard and pickles to the soup of luffa and egg flowers. Actually, the soup and pickled rice are also very delicious. Super simple.
Spring rolls of cabbage
The cooking method of Chinese food is nothing more than frying, frying, cooking, frying, etc. and frying occupies an important position. The first prerequisite for frying is to choose the right oil. Mom's generation is the first to promote canol... ...
Fried spring rolls
Spring roll is a special food in my hometown. Fried spring roll is an essential dish on the Spring Festival table. Some people like to buy leather back to make their own bags. Others like to buy the wrapped ones back to fry directly. My family l... ...
Stir fried rice with shredded pork and cabbage
I'll have lunch with my mother-in-law at noon. Looking at a big box of rice left in the refrigerator, I think I'll solve it. Steamed rice is the best solution to my family. It's very popular. It's also very popular. Collocation is Kwai Tai. I us... ...
Boiled eggs with vegetables (Hubei)
There is a legend that during the period of the Three Kingdoms, Hua Tuo, a famous doctor, came to Mianyang to collect herbs. One day, he came across a heavy rain. When he was sheltering from the rain in an old man's home, he saw that the old man... ...
Bean curd with sheep oil and hemp
Ma tofu is a local specialty snack in old Beijing. It's a common delicacy. Put the beans on the stone mill and add water as you grind them. At the same time, the beans are divided into three kinds. The top thin one becomes soybean milk. It's aut... ...
