Chinese Food
Sandwich on the grass
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As an essential part of picnic, sandwich is the Queen of variety on picnic cloth. It is suitable for matching with all kinds of seasonal fruits and vegetables. At this time, it tests my understanding of food matching. In his spare time, Lin Yuwei will also invite three or five friends to have a picnic in the surrounding countryside to exchange bread baking skills and experience the poetic life. Today, the private bread maker wants to share with you his sandwich for every picnic - sandwich on the grass. You may as well learn from it~
Cooking ingredients
Cooking Steps
Step1:Spread mayonnaise on two pieces of toast with a Western knife.
Step2:Wash the lettuce leaves and dry them. Put them on the toast. One on each side.
Step3:Fry bacon over low heat. Slice it and put it on the lettuce.
Step4:Sliced tomatoes. Put one on Bacon.
Step5:Spread a piece of cheese.
Step6:Cover another piece of toast. Press it.
Step7:Wash the knife. Cut the sandwiches in pairs.
Step8:If you want to know more about bread and bread recipes, please pay attention to Weixin's bread makers are not allowed to hide
Cooking tips:1. Toast can be put into the oven for a little baking. About 170 degrees. About 3 minutes. It will be more delicious. 2. The sandwich is wrapped with plastic wrap and then cut. The ingredients will not leak out so easily. 3. It uses 12cm square toast. It's usually sold in bakeries. 4. Cheddar cheese. 5. Bacon can be fried without oil. It will be more refreshing. There are skills in making delicious dishes.
