Last night, Fanshao told me that he would like to have a dish with tomato and beef brisket and soup. Just in time, I have a bean and fruit special in my fridge. It's a hot Australian brisket. I'll make it at noon today. This Stewed Beef Brisket ... ...
25 pictures to explain the household practices of Taipan chicken -
Hawthorn has the function of keeping beauty and slimming. Hawthorn, a woman's weight-loss tablet, contains vitamin C, carotene and other substances, which can block and reduce the generation of free radicals, enhance the immunity of the body, ha... ...
Autumn is coming. A large number of fresh Hawthorn are on the market. How can we miss this nutritious delicacy. Hawthorn contains a lot of VC, carotene and other substances. It has the functions of reducing blood pressure, reducing blood fat, an... ...
In fact, it's not the first time to make this Gulu meat. It's just that I was a little busy when I first made it. I didn't start to write a recipe at that time. Although it feels good to make it, I always think it's worse to go to the supermarke... ...
It's time for hawthorn to take the lead again. Make a hawthorn food without gelatin and pigment. It's healthy and delicious.
This soup is my favorite. I like tomatoes very much. The sour one is delicious. You can try it. This soup is the tonic Soup for boys.
This dish is sour, refreshing and appetizing.
Last night, my husband said he wanted to eat it. He said I haven't done it for a long time. Ha ha Give him a surprise tonight (October 28, 2014)
Le Le Jie's microblog activity sent out a trial of Puze's probiotic yoghurt starter. VIP exclusive Trial Pack 5 pieces a bag. Can make 5L yoghurt. I received the goods yesterday afternoon. I'll make yogurt in the evening. From 23-00 to 7-00 the ... ...
Eat Hawthorn in autumn, promote qi and reduce dryness, strengthen stomach and eliminate food. It's rare to have a warm autumn sun last Sunday. We can travel in the mountains together with our friends. We can pick red fruits together to make our ... ...
Sauerkraut belongs to Sichuan cuisine. It's made of fresh snapper and Sichuan pickle. This dish is a Sichuan folk dish. Pickled fish is popular in the early 1990s. Pickled fish is one of the representatives of chongqing cuisine. The Kitchen God ... ...
This dish is easy to learn. Everyone can try to shoot cucumbers. The first time I saw cucumber shooting was in a series. I felt so straightforward. It was a beautiful dish to wash cucumbers when they were patted and then dipped. Later, I often p... ...
I went to the market in the morning and saw live fish. I was excited to make pickled fish. When I bought the materials, the adult told me to work overtime. Forget it. Reward myself. Save a large part of 2 jin grass carp and wait for adults to co... ...
I can't forget the first time I had this meal. My roommate taught me how to make frozen dumplings... Hey, it's true that time can change a person a lot. Well, let's go back to this recipe. It's not dumplings with pickles. It's spicy cabbage with... ...
It's very popular now. The whole tomato rice. I come to join in the party. It happens that there are still some grapefruits at home. Sometimes, what we lack is a little creativity.... Welcome to follow my wechat wxyyunsh and communicate with me
I didn't have a cold for pickled vegetables before. I have a new understanding of pickled beans since I made them. For the time being, I don't mention all the benefits of pickled vegetables. But the taste is very appetizing.
Pickled cucumbers are crispy and clear. They can relieve greasiness and aid digestion. Pickled cucumbers are used in the famous thousand island sauce. They are used more in western style salad sauces.