In March 2010, I began to write about food. In a few years, I didn't expect to be able to stick to it. Although I always find out various excuses to be lazy. What are the busy work, poor health, and chores But in the end, I will come back to cul... ...
Losing weight is always a topic that girls like to talk about. And food is just a way to lose weight. To recommend a legendary Japanese diet tool. Vinegar bubble banana. (the method is simple and interesting. The most surprising thing is that th... ...
Tomato stewed beef brisket is often made by someone. I have done it myself many times, but the method is slightly different each time. I always want to find the best way to make it. I always enjoy the last surprise. Today's Stewed Beef Brisket w... ...
Take part in the re carving of twelve Feng Wei. Study hard and learn again. Who makes us like eating so much. Shrimp is a big love of my children and me. We often buy some to eat. It's also a beautiful name. It's necessary to add more protein. H... ...
Usually you need to stir fry sugar with oil to make sweet and sour pork ribs. This sweet and sour pork ribs has made a little change. It uses little oil. Finally, add sugar. Boil it over a small heat. Especially add tangerine peel. It makes the ... ...
Once upon a time, I also yearned for pasta, pizza, steak, red wine...... Perhaps. What I yearn for is not these foods, but the atmosphere and sentiment created there. When you are tired, it will be an ideal place to rest. You can enjoy a glass o... ...
Recently, I learned a lot of Korean dishes from Bong you, and I have to sigh that Korean friends absolutely love kimchi. We don't need to talk about the hot cabbage as we all know it. I'd like to share this cucumber pickle with my relatives. It'... ...
After summer meal, a cup of sour plum soup can relieve boredom and relieve summer heat. The sour plum soup made by myself is no worse than the outside, no matter the material and taste. But it takes several hours to boil a sour plum soup every t... ...
It's the best way to do it and taste it. It's not authentic or authentic. After all, we are not star chefs. It's the best way to do it.
Fuzhou cake West Point training qq431980923 is mainly for beginners. It is updated and released irregularly. Light cheese. It's a classic old product. It's been popular all over China since last year. All kinds of uncles and grandfathers are now... ...
The Yellow bone fish, also known as the top grade of river fish , is also known as yellow catfish. Sichuan people call it yellow capsid. Because of its tender meat, less thorns, delicious taste and rich nutrition, it is said to be rich in protei... ...
It's sunny. Suddenly at night, it rained heavily. In my sleep, I heard the sound of heavy rain. I wanted to get up and close the window, but I couldn't wake up. For several weeks in a row, I participated in various activities for a long time. I ... ...