Cooking Steps

1. 

   Step1:Wash and slice bacon, dried garlic, and red pepper.

2. 

   Step2:Put a small amount of lard in the pot. Stir fry the bacon until it is transparent.

3. 

   Step3:Stir fry green pepper with the oil in the pot. Put in garlic. Stir fry the pepper skin until it shrinks.

4. 

   Step4:Pour in the dried herbs. Stir fry over high heat.

5. 

   Step5:Add bacon and dried red pepper. Stir well and taste.

6. 

   Step6:Just leave the pot and put it on the plate.