Cooking Steps

1. 

   Step1:Slice winter melo

2. 

   Step2:Carve pattern with moul

3. 

   Step3:Don't scald for too long in boiling water. About two minutes.

4. 

   Step4:Take out the cool water and drain it for use.

5. 

   Step5:Add half a bowl of cold boiled water to Guozhen and stir well.

6. 

   Step6:Immerse the wax gourd in the fruit treasure. Refrigerate for more than four hours.

7. 

   Step7:Swing plate decoration. Originally, my plate was pretty. I also made a small vase with melon peel. I forgot that this page is a horizontal version. It can't be displayed.