Chinese Food
Braised eel
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Cooking ingredients
Cooking Steps
Step1:After the eel is washed and cut, put a little salt in the plate. Marinate for a while.
Step2:Prepare garlic, ginger, onion, pepper and green pepper.
Step3:First fry the garlic and ginger in the pan for a while, then put the eel in it and stir fry it. Then put the rice wine, soy sauce, broad bean paste and salt in it, add the water, simmer for 15-20 minutes on a low heat, then add the green pepper, finally add the green onion.
Step4:Just enter the disk. It's delicious.
Cooking tips:There are skills in making delicious dishes.
