Baby vegetable soup

tofu:seven or eight Alpine baby dishes:one scallion:moderate amount https://cp1.douguo.com/upload/caiku/5/b/1/yuan_5b58c918b55164f3df1751df4f1a0df1.jpg

Baby vegetable soup

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Baby vegetable soup

I like baby food very much. It tastes like it's crunchy. It's very oil scraping. It's suitable for girls who want to cut meat.

Cooking Steps

  1. Step1:Baby dish blanch well. 2 minutes. Like crisp taste. Can also be cold water.

  2. Step2:Tofu bubble. It was made without this. It's not for multiple tastes. Cut it in half.

  3. Step3:Add a little oil, ginger, salt and water (if you have bone soup or chicken soup at home, it's even better). It's not for scraping oil. Bear it.) Then add tofu and coo

  4. Step4:Finally, add baby dishes and cook for a little while. Add chicken essence. Put in a bowl and sprinkle some green onion. The picture is beautiful.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby vegetable soup

Chinese food recipes

Baby vegetable soup recipes

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