Lettuce pancakes full of vegetables

flour:200g lettuce:100g egg:1 water:200g salt:1 teaspoon raw:1 tablespoon Korean hot sauce:1 tablespoon onion:1 / 4 shallot:1 https://cp1.douguo.com/upload/caiku/7/f/7/yuan_7f07e389e2b5ed5af78bca3615c424b7.jpg

Lettuce pancakes full of vegetables

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Lettuce pancakes full of vegetables

You may have a feeling of dark cooking after hearing the name. But believe me, lettuce is really harmonious when it's added to the pancake. Ordinary pancakes become more nutritious. And the process of making them can't be simpler.

Cooking Steps

  1. Step1:Shred the onions. Chop the shallots.

  2. Step2:Wash and chop lettuce.

  3. Step3:All the materials are mixed into a uniform batter.

  4. Step4:Pour some vegetable oil into the pan and heat it up. Add in a few tablespoons of batter. Spread out. Pan fry over medium heat until golden brown

  5. Step5:Turn it over. Fry the other side too.

  6. Step6:Finished products

Cooking tips:Korean hot sauce is used because it's not particularly spicy. But it's very red. You can also change it to other hot sauce or not. The size of the cake can be adjusted by yourself. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lettuce pancakes full of vegetables

Chinese food recipes

Lettuce pancakes full of vegetables recipes

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