Garbo was founded in 1927 in the United States. It has a history of 87 years. Jiabao is a leading infant food manufacturer in the United States. It is a well-known infant food brand in the United States. Over the past 87 years, Jiabao has been caring for every baby's healthy diet just like a mother's love. Selfless and thoughtful. With this maternal care, Garbo has become the common choice of many American mothers.
Step1:Ingredients neede
Step2:Remove the shell and line of the shrim
Step3:Put the peeled shrimp into the blende
Step4:Stir into shrimp past
Step5:Add 1 broken egg, scallion and ginger. Stir until the shrimp puree is firm
Step6:Peel the carrot and cut it into pieces. Put it in the shrimp mud (the baby grows up and needs more nutrition. Try to add granular vegetables
Step7:Add 2 scoops of Cabernet rice flour. It's more balanced. It's rich in more than 20 nutrients such as protein, minerals, DHA and vitamins. It's suitable for babies aged 6 to 36 months
Step8:Heat the hot water in the pan until it bubbles slightly. Then turn to the minimum heat
Step9:Squeeze shrimp balls at the tiger's mouth in the left hand. Put the right hand into the pot with a spoo
Step10:Boil the water for 3 minutes over medium low hea
Step11:Take it out and put it into cold wate
Step12:Finished product drawin
Step13:Finished product drawin
Step14:Finished product drawin
Cooking tips:1. It's for the baby. Only a little salt is needed. The less it is, the better. 2. It's refreshing to eat shrimp balls in summer. Adults can also make them according to the above proportion. Then there's no need to add precious rice flour. There are skills in making delicious dishes.