Cooking Steps

1. 

   Step1:Appropriate amount of string beans. Tear off the old tendons. Pinch them into proper length by hand. Put them into a basin. Wash them with water and drain them out.

2. 

   Step2:Appropriate amount of garlic seed. Use a knife to pat it down for use.

3. 

   Step3:Put chopsticks into the oil and quickly let out bubbles. Pour in the string beans. Fry until the surface of the string beans is covered with tiger skin. Drain the oil.

4. 

   Step4:Add some oil to the pot. Add garlic, black bean and Ciba pepper to stir fry. Stir fry seasoned beans, salt and soy sauce. Stir well over high heat. Stir fry evenly, add some chicken essence, and pour in some water. Stir fry until fragrant, then start the pot.

5. 

   Step5:Finished product drawin