Chinese Food
Congee with red bean and barley
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Red beans and job's tears porridge. We all know that dehumidification and nutrition porridge. It's very beneficial to eat more in summer. There are not many things that can be cooked together with Gorgon fruit. Red bean and job's tears is one of the fixed collocations. A long time ago, there was such a combination of red beans and Adlay rice. These three things have different effects. Together, they play a more important role.
Cooking ingredients
Cooking Steps
Step1:Put red beans, job's tears and Euryale seeds into container
Step2:Wash with water several times
Step3:Put it into the tank of the electric pressure cooker. Add some water (500700g)
Step4:Start the congee key of the pressure cooker.
Step5:When you hear the beep, turn off the power supply. After natural decompression, open the lid of the pot. The fragrant red bean and job's tears thick congee is out of the pot.
Step6:Let's have a bowl. Get rid of dampness and invigorate the spleen.
Step7:Finished product drawin
Step8:Finished product drawin
Cooking tips:If it's not made of pressure cooker, you can soak the ingredients for more than two hours in advance. The porridge is suitable for those with weak spleen and stomach and those with edema and moisture. And people who are allergic to beans should not eat them, so as not to cause allergic reactions. There are skills in making delicious dishes.
