Cooking Steps

1. 

   Step1:The Arctic shrimp is clean. My daughter has trouble picking the skin. I'll peel it directly. But the head of the shrimp remain

2. 

   Step2:Wash the radish with a brush. I use a tool to wipe the silk directly

3. 

   Step3:Add water to the soup pot. Put two pieces of ginger and shredded radish on the induction cooker. Boil over high heat. Turn the medium heat until the radish is soft. Roll the shrimp a little. Add salt to turn off the heat

4. 

   Step4:Finished products. Steps forgotte