I'm used to greasy sandwiches. I suddenly want to change my taste to a fresh one. The collision between asparagus and lentils may be more suitable for friends with light taste.
Step1:Making water curtain bread with bread machin
Step2:Prepare toas
Step3:Clean asparagus and eyebrow bean
Step4:In the pot, add water to boil. Add salt. Put in the lentils, boil for 20 minutes, and then put the asparagus to blanch
Step5:Take it out and let it coo
Step6:Toast slice
Step7:Put a little Mashu on a piece of toast (this amount can be based on how much you like
Step8:All two parts of asparagus. Put asparagus and lentils on the mozzarella cheese
Step9:Put some mozzarella cheese on asparagus and eyebrow bean
Step10:Cover with toas
Step11:Oil in the po
Step12:Fry the sandwich in the pan. Press down with the spatula to make it evenly heated
Step13:Turn it over the other side and fry it the same wa
Step14:Fry both sandwiches and take them ou
Step15:Cut it to the right size. Swing it
Step16:Finished produc
Cooking tips:Lentils must be cooked more to get rid of the toxins in the beans. There are skills in cooking.