I'm used to greasy sandwiches. I suddenly want to change my taste to a fresh one. The collision between asparagus and lentils may be more suitable for friends with light taste.

Step1:Making water curtain bread with bread machin

Step2:Prepare toas

Step3:Clean asparagus and eyebrow bean

Step4:In the pot, add water to boil. Add salt. Put in the lentils, boil for 20 minutes, and then put the asparagus to blanch

Step5:Take it out and let it coo

Step6:Toast slice

Step7:Put a little Mashu on a piece of toast (this amount can be based on how much you like

Step8:All two parts of asparagus. Put asparagus and lentils on the mozzarella cheese

Step9:Put some mozzarella cheese on asparagus and eyebrow bean

Step10:Cover with toas

Step11:Oil in the po

Step12:Fry the sandwich in the pan. Press down with the spatula to make it evenly heated

Step13:Turn it over the other side and fry it the same wa

Step14:Fry both sandwiches and take them ou

Step15:Cut it to the right size. Swing it

Step16:Finished produc
Cooking tips:Lentils must be cooked more to get rid of the toxins in the beans. There are skills in cooking.