Dried lentils of four seasons

dried lentils:8 Pixian Douban:8 MSG:8 garlic:8 scallion:8 ginger:8 pepper:8 https://cp1.douguo.com/upload/caiku/0/0/d/yuan_003fdf210d34211e477902fed7b1339d.jpg

Dried lentils of four seasons

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Dried lentils of four seasons

Cooking Steps

  1. Step1:First of all, cut the scallion, garlic and ginger for use. Then wash the dried lentils and cut them into 1 cm long. Boil them in the pot with water. Then remove the

  2. Step2:Put the oil in the pan to the third heat and pour in the cooked dry lentils. Stir fry for a while. Don't take too long. Start the pan and wait for use

  3. Step3:Leave the remaining oil in the pot. Then add the chopped garlic, ginger, scallion, pepper, Pixian bean paste. Stir fry. Pour in the dried lentils. Stir fry until it's almost like adding MSG and scallion. Start the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dried lentils of four seasons

Chinese food recipes

Dried lentils of four seasons recipes

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