Assorted roasted vegetables

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Cooking Steps

  1. Step1:First, clean all raw material

  2. Step2:Then cut it into small pieces. Put them in the baking tray neatly

  3. Step3:Sprinkle with olive oil, black pepper and Provence vanilla. Salt

  4. Step4:Preheat oven for 200 ℃. Bake for 3540 minute

  5. Step5:Finished products

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Assorted roasted vegetables

Chinese food recipes

Assorted roasted vegetables recipes

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