Fried Flammulina velutipes

Flammulina velutipes:moderate amount flour:1 tablespoon corn starch:1 tablespoon egg:one or two salt:a few barbecue:a few cumin powder:moderate amount https://cp1.douguo.com/upload/caiku/e/e/f/yuan_ee83ddf06a7bec9c0c2ce6cd929cd37f.jpg

Fried Flammulina velutipes

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Fried Flammulina velutipes

Flammulina velutipes are nutritious and easy to eat. My son doesn't like it, but he says it's delicious. You can try it.

Cooking Steps

  1. Step1:The Flammulina velutipes should be washed clean. Those with heavy taste can not be washed \ ^ o^

  2. Step2:Use boiling water to make the Flammulina mushroom taste tender.

  3. Step3:Take out the Flammulina mushroom and control the water. Add in the egg, barbecue seasoning, starch and flour and mix them into a paste.

  4. Step4:Deep fry in the oil pan. The oil temperature should not be too high.

  5. Step5:After frying, sprinkle cumin powder in the basin and eat.

  6. Step6:Nutrition of Flammulina velutipe

  7. Step7:Nutrition of Flammulina velutipe

  8. Step8:Nutrition of Flammulina velutipe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried Flammulina velutipes

Chinese food recipes

Fried Flammulina velutipes recipes

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