Chinese Food

Cooking Steps

1. 

   Step1:Prawn to prawn line. Wash. Set asid

2. 

   Step2:Put oil in the pot. Stir fry garlic and ginger.

3. 

   Step3:Stir fry shrimps.

4. 

   Step4:For a moment the shrimp turned red.

5. 

   Step5:Add oyster sauce, cooking wine, soy sauce and salt. Continue to stir fry.

6. 

   Step6:Add water.

7. 

   Step7:Add some water starch to thicken the sauce after boiling.

8. 

   Step8:Turn off the fire when the soup is thick.

9. 

   Step9:Out of the pot.

10. 

    Step10:Delicious braised prawns