Chinese Food
Carrot puree
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Cooking ingredients
Cooking Steps
Step1:Wash carrot, peel and cut into piece
Step2:Stir fry carrots with a little olive oil in the po
Step3:Put the fried carrots into the auxiliary food machine and steam for 30 minute
Step4:Add a small amount of water to the steamed carrot and put it into the auxiliary food machine to stir it into mu
Step5:Prepare a meal of rice flour for your bab
Step6:Mix carrot puree with rice flour and mix wel
Cooking tips:Be sure to stir fry the carrots. Because the carotene in the carrots is fat soluble vitamin, so it's difficult for the human body to absorb the pure cooked carotene to cook delicious dishes.
