Cooking Steps

1. 

   Step1:It's better to choose white beans for beans. They can be stewed soft and rotten. They taste better too. Remove the strength of beans, break them into small pieces of green onions, cut garlic into pieces, peel tomatoes, and chop the

2. 

   Step2:Use streaky pork. If you think the streaky pork is too oily, you can change it into a thinner one. Cut it into small pieces

3. 

   Step3:Put a proper amount of oil in the pot. After heating, put the pepper in the pot. When it tastes delicious, take it out and throw it away. Then put the slightly fatter meat in the pot first. Fry it out. Then put the remaining meat almost cooked. Put the green onion. Release the raw soy sauce. Put the old soy sauce to make more meat. Let the meat taste out

4. 

   Step4:The meat is almost colored and stir fried with beans. It can be stir fried for a while. It's better to be cooked. Add tomatoe

5. 

   Step5:Stir fry the beans and add warm water. Cover the amount of water. Stew the cooked beans

6. 

   Step6:Half the beans and the soup. Put them in the noodles. I use the thin noodles. After putting the noodles in place, sprinkle the beans and soup evenly on the noodles and cover the pot cover. Simmer for five to ten minutes. Observe the fire at any time and avoid pasting the po

7. 

   Step7:Until there is no soup in the pot, turn off the fire, sprinkle garlic, shake the noodles with chopsticks, and stir the bean noodles. Out of the po