Cooking Steps

1. 

   Step1:Prepare the wet noodles. Marinate the meat slices with raw starch for 10 minutes. Cut the beans into sections. Cut the potatoes into thin rectangular pieces. Spare the onion, ginger and garlic.

2. 

   Step2:Heat the oil in a hot pot. Add the sliced meat, onion, ginger and garlic. Put beans and potatoes in the sliced meat after it changes color. Add the soy sauce.

3. 

   Step3:Add some hot water and salt to the dish after coloring. Spread the noodles on the food evenly after boiling. Cover the dish for 15 minutes.