Cooking Steps

1. 

   Step1:Marinate the pork slices with cooking wine for 10 minutes; wash the beans and break them into large sections. Put them on the plate for standby. Stir fry the meat and beans with oil and put soy sauce. Salt, a little soup, pepper, star anise. Thirteen joss sticks. Stir fry the meat and beans before adding water. Cover and simmer for a while. When the beans are 7 minutes cooked, there are many soups and a little thick, put the noodles on the vegetables and cover the pot. Simmer on a small fire.

2. 

   Step2:Open the lid in a few minutes.

3. 

   Step3:Look, the noodles are ripe and the soup is almost gone. Put chicken essence quickl

4. 

   Step4:Stir well. Find a nice appetizing plate or bowl. Two and a half garlic. Open to ea