Sea grass in cold sauce

seaweed:300g minced garlic:a few sesame oil:a few https://cp1.douguo.com/upload/caiku/7/f/6/yuan_7fcbd84f2cbc170ed110a631eccf3d36.jpg

Sea grass in cold sauce

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Sea grass in cold sauce

Cooking Steps

  1. Step1:Wash seaweed, blanch it with water and put it into cold water quickly (to ensure the taste

  2. Step2:Chopped garli

  3. Step3:Add a spoonful of chopped peppers and a proper amount of sesame oil and sugar salt (according to the taste, because seaweed itself has a salty taste) and mix well, then you can dish it

  4. Step4:When you should be....

  5. Step5:Another temptation ma

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sea grass in cold sauce

Chinese food recipes

Sea grass in cold sauce recipes

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