Chinese Food
Stewed bacon with milk
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The strong and mellow milk is fragrant. There is a small recipe for stewing. It's a nutritious dish with full milk flavor. Add fresh vegetables and bacon. It's fragrant and memorable. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. It's the recipe for stewing the milk of Haoshi brand. It's rich in milk flavor.
Step2:Heat the oil. Stir fry the diced carrots and potatoes.
Step3:Stir fry for a moment, then add onion and bacon.
Step4:Take out the stewed cubes.
Step5:According to the amount of ingredients, I put in 1 / 3 of them.
Step6:Stir evenly. Pour in some water.
Step7:Cook for a minute or two and then put in broccoli. The soup is thick.
Step8:Serve on a plate. It's delicious.
Step9:The thick and mellow milk is fragrant. There are small recipes for stewing.
Cooking tips:The ingredients can be changed at will. You can also use chicken breast instead of bacon. It doesn't need any other seasoning to put in the milk stew. If you like it thick, you can put more or less water. There are skills in making delicious dishes.
