Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients - yellow peach, pear, crispy jujube, red heart pitaya, a small amount of icing suga

2. 

   Step2:Slice pea

3. 

   Step3:Slice jujube after enucleatio

4. 

   Step4:Yellow peach slice

5. 

   Step5:Boil all ingredients except pitaya balls with proper amount of wate

6. 

   Step6:Put in the bowl and add the Pitaya bal

7. 

   Step7:Sweet and delicious fruit drinks are read