Chinese Food

Cooking Steps

1. 

   Step1:Dice lean meat. Cut scallion. Dice garlic.

2. 

   Step2:Cut the cauliflower into pieces.

3. 

   Step3:Heat up the oil. Enlarge the garlic.

4. 

   Step4:Put in the lean meat and stir fry it to make it fragrant.

5. 

   Step5:Stir fry the lean meat.

6. 

   Step6:Stir fry the cauliflower quickly.

7. 

   Step7:Add water. Stir fry until cooked. Finally, stir fry the lean meat evenly.

8. 

   Step8:You can enjoy it if you offer.