Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Both sides of chicken wings are cut with two knive

3. 

   Step3:Spread chicken wing

4. 

   Step4:Wear disposable gloves to grasp evenly and flood for more than 4 hour

5. 

   Step5:Put in the air frye

6. 

   Step6:Mix honey and water 1-1. Brush once before baking, in the middle of baking and two or three minutes before leaving the pot. 190 ℃ 15 minutes. The temperature of the frying pan is wrong. Master by yoursel

7. 

   Step7:The wings of Grandpa wanshengken's famil