Chinese Food
Egg and chrysanthemum cake
(107640 views)
Eggs are one of the auxiliary foods for most children. Many children like them very much. For example, my daughter-in-law loves fried eggs, egg soup, boiled eggs and fried eggs. But my second daughter is one and a half years old. She doesn't like to eat any eggs except boiled eggs. She also worries me. A few days ago, she received the non resistant firewood eggs from Xiyu farm. She fried the eggs for the eldest. The color is very good. The eggs taste good. But the second daughter still doesn't eat them. She only eats boiled eggs. She went to bed at noon yesterday. She wanted to cook two more eggs for her to eat. Suddenly, she thought of the chrysanthemum made of an egg cake that she saw on the Internet. It was very beautiful. So she had a whim. I also wanted to make a minute. Although there is only one picture on the Internet. There is no way to do it. But for me who can cook, it's simple. Spread the egg skin, cut it into silk and put it in one place. So I said do it. In a moment, I brought out a beautiful plate of egg chrysanthemum. What's more, I didn't expect that. I did it. Er Bao woke up. Look
Cooking ingredients
Cooking Steps
Step1:Choose fresh egg
Step2:Beat an egg in a bowl. Add 10g water, a little salt, and mix to make the egg liquid
Step3:Heat the pan, put some cooking oil on it, pour the egg liquid into the pan, turn the pan and spread it into an egg skin
Step4:Spread out two egg skins one after the other, fold them in half and cut them into thin strips
Step5:Put the cut egg skin on the plate. Put it in the shape of a chrysanthemum flower. Squeeze tomato sauce in the middle as the flower center. Then cut some cucumber strips to decorate it. A beautiful chrysanthemum is ready.
Step6:It's better to take photos on the balcony. The color is much brighter. It's better to do this with Chai egg. The yolk is big, the color is yellow, and the taste of the egg is delicious.
Step7:Let's have a look at my family's two treasure claws. When I took the picture, people held out their hands. It seems that the children all like beautiful things. They want to reach for this beautiful flower when they see it. I took two pictures quickly. I let the chick eat it by herself. I went to the kitchen for a circle. Most of the flowers had already been eaten. The chick who was not interested in fried eggs and fried eggs at ordinary times ate up the flower.
Cooking tips:Put some water in the egg mixture. Mix well together. The egg skin is tender. It's better to choose Chai egg. Because the proportion of yolk is large. The color is pretty. There are skills in making delicious dishes.
