Cooking Steps

1. 

   Step1:1. First of all, kidney beans and glutinous rice (round glutinous rice) are cooked well after soaking for more than 12 hours (because we don't have the container of steamer, we can't steam for 7 or 8 hours to be naughty

2. 

   Step2:2. In the electric pressure cooker, lay a thin layer of jiangmi at the bottom of the pot. Because I like this kidney bean best, I lay a thick layer of red kidney bean to show my teeth. In the first layer of jiangmi, I lay a layer of red dates on the top (Hotan dates have a good sweetness. Today I didn't buy any dates. So the effect of laying a lot of dates is not wrong. Finally, sprinkle raisins. Add water less than 1 cm of jiangmi layer. Not much water. The raw materials have been soaked. Water Don't add too much or you'll come ou

3. 

   Step3:The electric pressure cooker spreads a thin layer of glutinous rice on the bottom of the pot. Because I like this kidney bean best, I spread a thick layer of red kidney bean to show my teeth. On the top of the layer of glutinous rice, I spread red dates (Hotan dates are very sweet. I didn't buy honey dates today. So the effect of spreading a lot of dates is good. Finally, I sprinkle raisins on it. The water is not more than 1 cm above the layer of glutinous rice. Not much water. The raw materials have been soaked. The water is not enough Use too much or you will come ou

4. 

   Step4:Don't add too much water, or it won't be strong enough to come out. It's standard for mischievous electric pressure cooker. The longest time is 70 minutes

5. 

   Step5:When the pressure is relieved, the pot will be opened and the house will be filled with the fragrance of red dates.

6. 

   Step6:The results come out. But the photo effect is really poor. I will have a look. But the taste can be satisfied