Cooking Steps

1. 

   Step1:The Arctic shrimp will be used for ice removal.

2. 

   Step2:I use tempura powder and Bonito sauce.

3. 

   Step3:Tempura powder - clear water = 1- One point five The proportion of tempura paste was mixed.

4. 

   Step4:Put the shrimp in the paste. Wrap the shrimp in the paste.

5. 

   Step5:Pour a large amount of oil into the pan. Heat it to about 70% heat. Put in the Arctic shrimp with the paste.

6. 

   Step6:After deep frying, sprinkle a little salt and pepper on your hair. Or dip it in Bonito sauce.

7. 

   Step7:To make Wudong noodles, I choose fresh Wudong noodles.

8. 

   Step8:Take the right amount of Bonito juice. The amount can be added or reduced according to your taste.

9. 

   Step9:The Bonito sauce is boiled with fresh kelp. After boiling, take out the kelp and put it into the noodles. You can taste the taste of the bottom of the soup. It's salty enough.

10. 

    Step10:Boil the noodles and put them into a bowl. Then sprinkle with moss and bonito.