Pork floss

tenderloin:1 block olive oil:5ml https://cp1.douguo.com/upload/caiku/c/6/c/yuan_c6951818e52e84400fdb78f89766f0bc.jpeg

Pork floss

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Pork floss

Cooking ingredients

Cooking Steps

  1. Step1:Boil the meat, remove the blood and tear the small pieces (simmer for 30 minutes

  2. Step2:Drain the water bottle and press i

  3. Step3:Brush a small layer of olive oil on the bottom of the nonstick pot, stir fry and evaporate the water (pay attention not to be too dry or paste) A kind of A kind of A kind of A kind of A kind of Small fire, small fire, small fire. I'm basically leaving with the pot in my han

  4. Step4:Cooling auxiliary food machine smashe

  5. Step5:Non stick pot evaporates water agai

  6. Step6:Put the cold can in the po

Cooking tips:There are skills in making delicious dishes.

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