Chinese Food
Steamed rice with carrot and curry
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After the new year's day long holiday, I have invested in the new year's work and study. Children like to eat curry. There are carrot cubes that children don't like to eat hidden in the omelet rice made with Anji curry. In order to balance nutrition for the baby who grows up, being a mother breaks her heart. Anji curry has a strong fragrance. Children like it very much. Minutes of CD-ROM operation -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Put a little oil in the pot. Stir fry diced carrots.
Step3:Add rice and stir fry.
Step4:Put in the Anji coconut Thai curry. Melt over low heat. Mash and stir slowly.
Step5:Let the flavor of curry blend into the rice.
Step6:Put the fried rice into a bowl and turn it upside down to the plate for later use.
Step7:Two eggs break up.
Step8:Evenly spread the egg skin.
Step9:Spread it on rice. Pour a little melted curry liquid on it. It's so delicious. It's delicious.
Step10:Anji coconut Thai curry. It's fragrant but not spicy. It's very suitable for my children's taste.
Cooking tips:It's tender and delicious. Anji coconut Thai curry is added to fried rice. No other seasoning is needed. You can choose your favorite vegetables to fry with rice. There are skills in making delicious dishes.
