Chinese Food

Cooking Steps

1. 

   Step1:Short and suitable segments for bean breakin

2. 

   Step2:Sliced pork. Add ginger, salt, cooking wine, soy sauce and marinate for about 10 minutes. Prepare other ingredient

3. 

   Step3:Fresh noodles. I think the thinner the noodles, the better the taste. It can be adjusted according to my taste

4. 

   Step4:Prepare pepper, star anise, and ketchup. They can be fresh. If there is no ketchup, sugar can be used instead

5. 

   Step5:Let's microwave the beans for 3 minutes. Take them out and turn them over. Heat them for another 2 to 3 minutes until they are 8-minute cooked. This will make the beans easier to ripen and taste

6. 

   Step6:Pour the oil into the pot. Add the chilli oil to the pot. Stir fry the flavor. Remove the chilli and throw it away. This kind of fried meat with pepper oil can make the meat smell bette

7. 

   Step7:Pour in the marinated meat. Stir fry until it changes color. Serv

8. 

   Step8:The meat that comes ou

9. 

   Step9:The remaining oil. Pour tomatoes and ketchup into the pot. Stir fr

10. 

    Step10:Add lentil

11. 

    Step11:Stir fry for a while and add in the fresh meat. Add in the soy sauce, soy sauce, salt and thirteen spice

12. 

    Step12:Stir fry until the tomatoes are soft and rotten. Pour in boiling water. No ingredient

13. 

    Step13:When the pot is boiling, scoop out the oil soup in the pot, leaving only so much to cover the bottom of the pot

14. 

    Step14:Spread the noodles on the dishe

15. 

    Step15:Cover the pot and simmer it over medium heat. In the meantime, use a spoon to pour in the side of the oil soup that was just filled into the pot, so as not to paste the pot

16. 

    Step16:Simmer for about 10 minutes. After adding all the oil soup, the noodles will be fine. Turn off the heat and mix the noodles to make the pot come out